Here's the menu for this year's Taste of Cincinnati, set for May 28-30 along Fifth Street, Downtown. (Click here to download your 2016 Taste of Cincinnati Guide.)
BOOTH VENDORS
McCormick and Schmick's Seafood and Steaks (Booth 102)
- Entrée: Crab cake slider -- $6
- Soup: Sandia gazpacho -- $4
- Entrée: Firecracker shrimp taco -- $5
Palomino Restaurant (Booth 104)
- Appetizer: Sicilian meatballs -- $5
- Salad: Chop Chop salad -- $4
- Appetizer: Crab and artichoke dip -- $4
- Entrée: Rigatoni Bolognese -- $5
Andy's Mediterranean Grille (Booth 116)
- Entrée: Gyro wrap -- $6
- Entrée: Chicken kabob wrap -- $6
- Entrée: Chicken kabob with rice -- $5
- Dessert: Giant baklava -- $4
- Appetizer: Vegetarian grape leaves -- $4
Market Street Grille Inc. (Booth 118)
- Side: Black and Bleu tuna -- $5
- Entrée: Jambalaya -- $5
- Entrée: Spicy chicken wrap -- $4
- Dessert: Creme Brulee -- $4
Alfio's Buon Cibo (Booth 210)
- Dessert: Cinnamon bread pudding -- $4
- Soup: Butternut squash soup -- $4
- Appetizer: Buffalo chicken empanada -- $4
- Entrée: Five-cheese Angus ravioli -- $5
Silver Ladle (Booth 212)
- Salad: Silver Ladle salad -- $4
- Entrée: Silver Ladle 3-Ways -- $4
- Dessert: Chocolate-covered cheesecake on a stick -- $5
- Entrée: Black & Bleu roast beef melt -- $5
The Melting Pot (Booth 214)
- Dessert: Milk chocolate with pound cake and strawberries -- $4
- Entrée: Teriyaki-marinated sirloin with teriyaki sauce -- $6
- Entrée: Cajun breast of chicken with teriyaki sauce -- $4
- Entrée: Teriyaki-marinated sirloin & Cajun chicken breast -- $6
J. Gumbo's (Booth 304)
- Side: Gumbo -- $4
- Entrée: Drunken chicken -- $4
- Entrée: Bumblebee stew -- $4
- Dessert: Bread pudding -- $3
- Appetizer: Voodoo nachos -- $4
Via Vite (Booth 306)
- Appetizer: Veal ricotta meatballs -- $3
- Entrée: Italian sausage and peppers panini -- $5
- Entrée: Bolognese sauce with penne pasta -- $5
- Side: Cioppino seafood stew -- $4
Tom+Chee (Booth 308)
- Dessert: Grilled cheese doughnut -- $4
- Soup: Tomato gazpacho -- $3
- Entrée: BBQ bacon -- $4
- Entrée: Tom+Chee -- $4
Mecklenburg Gardens (Booth 310)
- Appetizer: Fried pickles -- $4
- Dessert: Bavarian cream puff -- $5
- Appetizer: Sauerkraut balls -- $4
- Entrée: Bratwurst on pretzel bun -- $6
- Entrée: Mettwurst on pretzel Bun -- $6
Eli's BBQ (Booth 312)
- Entrée: Pulled pork sandwich with slaw -- $5
- Entrée: Smoked turkey sandwich with slaw -- $6
- Side: Baked beans -- $3
- Side: Jalapeno cornbread -- $2
- Side: Creamy coleslaw -- $2
Wertheim's Restaurant (Booth 314)
- Entrée: Filet mignon sandwich -- $6
- Entrée: Mettwurst sandwich -- $4
- Entrée: Bratwurst sandwich -- $4
- Appetizer: Sauteed wurst and mushrooms -- $4
- Entrée: Chicken breast sandwich -- $5
Keystone Bar and Grill (Booth 324)
- Entrée: BBQ Chicken + Bacon mac & cheese -- $6
- Entrée: Buffalo Chicken + Bleu Cheese mac & cheese -- $5
- Entrée: Original Housemade mac & cheese -- $4
Bella Luna Restaurant (Booth 320)
- Side: Antipasti on a stick -- $4
- Entrée: Jumbo stuffed shells -- $5
- Side: Roasted eggplant ravioli -- $5
- Entrée: Mini meatball hero -- $5
- Dessert: Chocolate chip blueberry bread pudding -- $4
Budina Noodle and Rice (Booth 322)
- Entrée: Garlic & Pepper shrimp -- $6
- Side: Chicken lettuce wrap -- $4
- Entrée: Sesame chicken -- $5
- Appetizer: Thai chicken drumsticks -- $3
- Appetizer: Chicken egg roll -- $2
Washington Platform Saloon and Restaurant (Booth 510)
- Entrée: Southern fried oysters over Cajun dirty rice -- $6
- Entrée: Cajun grilled snapper over dirty rice -- $5
- Entrée: Maryland crab cake w/ chipotle remoulade -- $5
- Appetizer: Grilled fish taco -- $4
- Dessert: Thai slaw -- $2
Habanero Latin American (Booth 512)
- Appetizer: Habanero chips and salsa -- $2
- Entrée: Baja fish taco -- $4
- Entrée: Grilled adobo chicken taco -- $4
- Entrée: Seared pork taco -- $4
Pompilio's Restaurant (Booth 514)
- Appetizer: Fried polenta sticks -- $5
- Salad: Mediterranean olive mix -- $4
- Entrée: Cheese tortellini Bolognese -- $6
- Dessert: Fried Italian doughnut with sugar dusting -- $4
Crave (Booth 526)
- Entrée: Tuna poke tacos -- $4
- Entrée: Mexican roll -- $6
- Entrée: Fried rice bowl with shrimp or chicken -- $5
Forno Osteria & Bar (Booth 528)
- Appetizer: Fritto misto -- $5
- Side: Truffled cream corn -- $3
- Appetizer: Fried dough -- $3
- Entrée: Pork Milanese panino -- $5
Izzy's (Booth 608)
- Entrée: Famous Reuben -- $6
- Entrée: Corned beef-n-Swiss -- $6
- Appetizer: Homemade potato pancake -- $3
- Dessert: Rice pudding -- $3
- Entrée: Sweet-n-Sour turkey Reuben -- $5
LaRosa's (Booth 610)
- Entrée: Slice of double pepperoni pizza -- $3
- Entrée: Slice of extra cheese pizza -- $3
- Appetizer: Pepperoni Rondo -- $ 1
Thai Taste (Booth 612)
- Entrée: General Tso chicken -- $5
- Appetizer: Crab Rangoon (3) or curry puff -- $3
- Entrée: Chicken Fried Rice -- $5
- Soup: Wonton Soup -- $3
- Entrée: Orange Chicken -- $5
Busken Bakery Inc. (Booth 616)
- Dessert: Strawberry, chocolate chip, peach and original cream puff -- $6
- Dessert: Assorted pastries -- $3
- Dessert: Smile Face cookie -- $2
- Dessert: Yagoot -- $6
Moerlein Lager House (Booth 618)
- Entrée: Pulled pork sliders -- $5
- Appetizer: Pretzels with beer cheese -- $4
- Entrée: Beer Baron sausage -- $5
- Dessert: Mini chocolate Stout Cheesecake -- $4
Skyline Chili Inc. (Booth 622)
- Salad: Greek salad -- $3
- Entrée: Cheese coney -- $3
- Entrée: 3–Way -- $ 4.50
- Entrée: Chilito -- $ 3.50
Ramundo Family Sausage Co. (Booth 624)
- Entrée: Spicy Italian sausage sub with bruschetta -- $5
- Appetizer: Sausage plate with bruschetta or onions & peppers -- $4
- Entrée: Spicy Italian sausage sub w/ onions & peppers -- $5
- Appetizer: Meatball plate -- $3
- Appetizer: Meatball sub -- $5
Delicio Coal Fired Pizza (Booth 706)
- Appetizer: Coal-fired wings -- $4
- Entrée: Carnitas pie -- $6
- Entrée: Perfect pepperoni pie -- $5
- Dessert: Gourmet popsicle -- $4
- Entrée: Black 'n' Bleu pie -- $6
Eddie's Southern Style BBQ (Booth 708)
- Entrée: Pulled pork sandwich -- $6
- Entrée: Barbecue pork ribs -- $6
- Entrée: Chicken tenders with fries -- $4
- Side: Honey-roasted corn on the cob -- $3
- Entrée: Beef brisket -- $5
Buona Terra Gelato (Booth 714)
- Dessert: Small - gelato / sorbetto -- $4
- Dessert: Regular - gelato / sorbetto -- $5
Chicago Gyros (Booth 804)
- Entrée: Gyro -- $6
- Entrée: Falafel pita -- $5
- Appetizer: Gyro dog -- $4
- Dessert: Baklava -- $2
- Appetizer: Italian sausage -- $5
Oasis Grill (Booth 806)
- Appetizer: Russian home fries -- $4
- Entrée: Plov -- $6
- Entrée: Lamb kebab -- $6
- Entrée: Chicken kebab -- $5
- Appetizer: Fried pierogi -- $4
Cazadores Mexican Restaurant (Booth 808)
- Entrée: Chicken or steak fajitas -- $6
- Entrée: Carnitas - Roasted corn tips -- $6
- Appetizer: Chicken, beef or cheese quezadillas -- $4
- Appetizer: Chicken or beef hard & soft tacos -- $3
- Appetizer: Cheese nachos -- $5
FOOD TRUCKS
streetpops (Booth 731)
- Dessert: Pomegranate tangerine streetpop -- $3
- Dessert: Pineapple white grape ginger streetpop -- $3
- Dessert: Thai basil lime streetpop -- $3
- Dessert: Lemon ice streetpop -- $3
- Dessert: Orange Creamsicle streetpop -- $3
Red Sesame Korean BBQ (Booth 732)
- Appetizer: Korean BBQ quesadilla -- $4
- Appetizer: Korean BBQ taco -- $4
Adena's Beefstroll (Booth 734)
- Entrée: Italian beef -- $6
- Appetizer: Three-meat strolls -- $3
- Entrée: Meatball sub -- $5
Roll With It Cafe (Booth 735)
- Entrée: Fried green tomato BLT -- $5
- Entrée: Caprese panini -- $6
- Entrée: Porto-Bowl -- $6
- Soup/Salad/Side: Fried green tomatoes -- $5
Just Jerks (Booth 736)
- Appetizer: Fried plantains -- $2
- Entrée: Barbecue jerk sliders -- $5
- Entrée: Spicy jerk chicken sliders -- $5
- Entrée: Barbecue jerk chicken over slaw (gluten-free) -- $4
- Entrée: Spicy jerk chicken over slaw (gluten-free) -- $4
Marty's Waffles (Booth 737)
- Dessert: Marty's plain Belgian sugar waffle -- $3
- Dessert: Waffle with fresh whipped cream -- $4
- Dessert: Waffle with fresh berries and fresh whipped cream -- $5
- Dessert: Waffle with sea salt/caramel & bourbon whipped cream -- $6
Bistro De Mohr (Booth 738)
- Appetizer: Hog Balls -- $5
- Entrée: Bourbon-mango pulled pork slider -- $4
- Entrée: Fiesta wrap -- $4
- Entrée: Shredded goat taco -- $5
Best Thing Smokin' (Booth 831)
- Appetizer: Smoked pulled pork fries -- $5
- Entrée: Crispy fish tacos -- $6
- Entrée: Bangin shrimp tacos -- $6
- Entrée: Smoked pulled pork sliders -- $5
Texas Joe Tex-Mex (Booth 832)
- Appetizer: Vegetarian/vegan taco -- $4
- Entrée: Chipotle chicken taco -- $4
- Appetizer: Picadillo taco -- $4
- Appetizer: 12-hour braised brisket taco -- $5
Alabama Fish Bar (Booth 833)
- Entrée: Cod plate -- $6
- Entrée: Whiting plate -- $5
- Side: French fries -- $2
Empanadas Aqui (Booth 834)
- Entrée: Empanada - Bad Girl -- $5
- Entrée: Arepa - The Hairy -- $6
- Appetizer: Tostones - fried plantains -- $4
Catch-a-Fire Pizza (Booth 835)
- Entrée: Smile BBQ -- $4
- Entrée: Three Little Pigs -- $4
- Entrée: Soul Rebel -- $4
- Entrée: One Love -- $4
- Appetizer: Psycho Hummus -- $4
C'est Cheese Food Truck (Booth 836)
- Entree: Bee Sting -- $5
- Entree: Cheesy Wonder -- $5
- Side: Curry pickles -- $3
Urban Vistro (Booth 837)
- Appetizer: Borocado martini -- $6
- Entrée: Portuguese-style lamb gyro -- $5
- Dessert: Dutch apple egg rolls -- $3
- Entrée: Carnitas taco -- $3
- Appetizer: Porkopolis Sweet n Sassy barbecue rinds -- $4
SugarSnap! Sweet Treats (Booth 838)
- Dessert: 1/4-pound cookies -- $3
- Dessert: Salted caramel brownies -- $3
- Dessert: Gourmet cupcakes -- $3
- Dessert: Frozen cheesecake on a stick -- $5
- Dessert: Make it a sundae! (cupcake, cookie or brownie) -- $5
TASTE EXPERIENCE
Aglamesis Bros.
- Caramel sundae or strawberry sundae -- $4
Belterra Park
- Korean steamed buns -- $6
Bridges
- Samosa -- 2 for $6
- Haku Chuala -- $5
- Aloo Sandheko -- $5
Café Bistro
- Fresh berry & fig salad -- $6
- Lemon ricotta shortcake -- $5
Café Mediterranean
- Lamb gyro sandwich -- $6
- Chicken kabob sandwich -- $5
- Falafel -- $5
Campanello's Italian Restaurant
- Lasagna -- $5
- Meatballs -- $3
- Lasagna/meatball combo -- $6
Cuban Pete
- Cuban sandwich -- $5
- Chimi chicken salad -- $7
DECO
- Spinach & Ham souffle -- $5
- Smoked gouda & chive souffle -- $5
Huit Court Street
- The Pockey -- $5
- Firey Lionhead meatballs -- $6
Igby's
- The Tino's Austin Blossom -- $5
- In The Rye Of the Beholder -- $5
Jenny's Homemade Cookies
- Homemade cookies -- $3
Jerry's Cheesecakes
- Plain cheesecake slice -- $3.99/ toppings -- $.99
- Oreo cheesecake/$3.99
Madisono's Gelato
- Gelato cups -- $3
- Raspberry sorbetto -- $3
Melt Eclectic Café
- Vegan Sloppy Joe sandwich -- $6
- Somosa burrito -- $6
Off The Vine
- I'll Have Another - -- $6
- Black Magic -- $6
- Quinoa Bowl -- $6
Revolution Rotisserie
- Chicken coup poutine -- $7
- Pita chips & house-made hummus -- $3
Ruth's Chris Steak House
- Seared ahi tuna -- $7
- Sliced tenderloin drizzled with creamy horseradish sauce -- $7
Sawasdee Thai Cuisine
- Pad Thai roll / 2 for $5
- Chef special -- $6
Seasons 52
- Mini Indulgence Desserts -- $4
Stone Bowl
- Flying Pig roll -- $5
- Sweet potato noodle - Gluten Free/Vegan -- $5
V's Café on 7th
- Bearded Hawaiian with a spicy barbecue deviled egg -- $4
- The Natural -- $4
- Roger chili & char-grilled cornbread -- $4
Webb's BBQ
- Pulled pork slider -- $4
- Southern baked beans -- $3
CATERERS CORNER
McHale's Events & Catering
- Dinner Plate: Sun-dried stuffed chicken breast, sauteed summer veggies, garlic mashed potatoes & tortellini skewers -- $5
Chef Bambina Culinary Team
- Creole shrimp & grits -- $6
- Caribbean barbecue wings -- $6
- Truffle mac & cheese -- $5
Jeff Thomas Catering
- Five-spice pork shank with plum barbecue sauce & Fuji apple coleslaw -- $5
- Colorado lamb spare ribs with honey chipotle apple coleslaw -- $5
Keystone Bar & Grill
- Pulled pork sliders -- $5
- Turkey avocado wrap -- $4
Davis Catering, Inc.
- Chicken Diana with cream leek sauce -- $6.50
- Spicy pepper jack & sausage with nacho chips -- $4
- Red Velvet brownie cheesecake delight -- $2.50
V's Café on 7th
- Bearded Hawaiian with spicy deviled egg -- $4
- The Natural with pesto deviled egg -- $4
- Roger chili & sweet grilled cornbread -- $4
- Opie's BBQ chips with peach marinated dipping dauce -- $3
Two Women and An Oven
- Cajun chicken pasta -- $6
- Peach cobbler miniature cupcake -- $1.50
- Pecan top crusted sweet potato casserole -- $3
- Baked macaroni & cheese with bacon -- $6
Kate's Catering and Personal Chef Services
- Chilled peach habanero soup shooter -- $2
- Pork belly Gougeres with blue cheese, crispy shallot & apple -- $4
- Quinoa salad with edamame, sesame & fish sauce vinaigrette -- $4
The Jaded Fork
- Barbecue salmon sliders -- 2 for $7
- Chicken meatballs in Peporonata sauce -- 3 for $6
- Buckey brownie -- $3
- Bradford espresso cookie -- $3
All Day Kitchen and Pantry
- Beans and rice -- $7
- Grilled cheese -- $7
- Chicken and waffle ice cream sandwich -- $7
- White cornbread Madeleine "popcorn" -- $7
Ms. Cora's Southern Style Catering
- Barbecue Chicken -- $6
- Grilled chicken party wings -- $6
- Potato salad -- $2
- Macaroni & cheese -- $2
Smiley's Bayou Inc.
- Smiley's "OTR" burger -- 2 for $5
- Gram's seafood gumbo -- $5
- Hot dog Cuban -- $5
- Palmer's assorted parfaits & cookies -- $5
Delish In A Dish
- Chicken Caesar salad cups -- $2
- Antipasta skewers -- $3
- Southwest quinoa salad -- $4
- Crostini bruschetta sampler -- $4.50
Tailored Catering LLC
- Stuffed mushrooms -- $5
- Chicken teriyaki with green beans & au gratin potatoes -- $5
- Mini stuffed potato -- $5
- Chicken salad with melon -- $5
