Taste of Cincinnati 2017
The Taste of Cincinnati kicked off along Fifth Street, Downtown, on May 27, 2017. Holly March, Paula and John Hennessy, Pam Regulski, Rosemary Taylor, Erick Roman and Kayla Baker.Joe Simon
The Taste of Cincinnati kicked off along Fifth Street, Downtown, on May 27, 2017. The Crabcake with dirty rice from Washington Platform.Joe Simon
The Taste of Cincinnati kicked off along Fifth Street, Downtown, on May 27, 2017. Dennis and Lisa Leesman from Market Street Grill with their award winning Sidewinder Fries.Joe Simon
The Taste of Cincinnati kicked off along Fifth Street, Downtown, on May 27, 2017. Darvey Davis from Downtown enjoys a shaved ice.Joe Simon
The Taste of Cincinnati kicked off along Fifth Street, Downtown, on May 27, 2017. The Corn man, Nick Fleming from Eddie's Southern Style BBQ.Joe Simon
The Taste of Cincinnati kicked off along Fifth Street, Downtown, on May 27, 2017. Mike Carter of Fairfield bites into a pork rib from Eddie's Southern Style BBQ.Joe Simon
The Taste of Cincinnati kicked off along Fifth Street, Downtown, on May 27, 2017. The Taste of Cincinnati Signature Cocktail, with tripple sec, citrus vodka, cranberry juice and Sierra Mist Twistl .Joe Simon
The Taste of Cincinnati kicked off along Fifth Street, Downtown, on May 27, 2017. Taste of Cincinnati ran along Fifth Street and crossed Pike Street.Joe Simon
The Taste of Cincinnati kicked off along Fifth Street, Downtown, on May 27, 2017. From the famous Izzy's, the Pastarmi and Swiss, Potato Pancake and the Reuben.Joe Simon
The Taste of Cincinnati kicked off along Fifth Street, Downtown, on May 27, 2017. Andy's Mediterranean Grille with their grilled lamb Gyro with onions, tomatos and
tzatziki sauce.Joe Simon
The Taste of Cincinnati kicked off along Fifth Street, Downtown, on May 27, 2017. Great Cajun music from Robin Lacy & DeZydeco.Joe Simon
The Taste of Cincinnati kicked off along Fifth Street, Downtown, on May 27, 2017. Lauren Berry with a plate of Mac & Cheese from Keystone Grille.Joe Simon
The Taste of Cincinnati kicked off along Fifth Street, Downtown, on May 27, 2017. Megan Dorning, Alexis Craddock, Brandon Kathman, Carrolyn Kathman, Meagan Shields, Ryan Shields, Nick Woltermann and Tyler Shields.Joe Simon
The Taste of Cincinnati kicked off along Fifth Street, Downtown, on May 27, 2017. From Busken Bakery, Peach Cream Puff.Joe Simon
The Taste of Cincinnati kicked off along Fifth Street, Downtown, on May 27, 2017. Members of the Kenny Welch Band perform on the Kentucky Ale stage.Joe Simon
The Taste of Cincinnati kicked off along Fifth Street, Downtown, on May 27, 2017. Great Cajun music from Robin Lacy & DeZydeco.Joe Simon
The Taste of Cincinnati kicked off along Fifth Street, Downtown, on May 27, 2017. Babushka Pierogies with a sour cream topping and green onion garnish.Joe Simon
The Taste of Cincinnati kicked off along Fifth Street, Downtown, on May 27, 2017. The crowd in front of the Kentucky Ale stage dance to the killer music of Kenny Welch Band.Joe Simon
The Taste of Cincinnati kicked off along Fifth Street, Downtown, on May 27, 2017. From Market Street Grille the Creme Brulee.Joe Simon
The Taste of Cincinnati kicked off along Fifth Street, Downtown, on May 27, 2017. Southern Fried Oyster with dirty rice from Washington Platform.Joe Simon
The Taste of Cincinnati kicked off along Fifth Street, Downtown, on May 27, 2017. From Mecklenburg Garden, Mettwurst with sour Kraut, Sauerkraut Balls and Fried Pickles.Joe Simon
The Taste of Cincinnati kicked off along Fifth Street, Downtown, on May 27, 2017. Cheese Arepa Piace located at Findley Market every weekend.By Joe Simon
The Taste of Cincinnati kicked off along Fifth Street, Downtown, on May 27, 2017. Crab cakes on the grill from McCormick & Schmick's.Joe Simon
The Taste of Cincinnati kicked off along Fifth Street, Downtown, on May 27, 2017. Performing on the Budweiser Stage Robin Lacy & DeZydeco.Joe Simon
The Taste of Cincinnati kicked off along Fifth Street, Downtown, on May 27, 2017. Grill chef Shawn McPherson grills up bunch of metts.Joe Simon
The Taste of Cincinnati kicked off along Fifth Street, Downtown, on May 27, 2017. Janet Paguigan with Philippine skewered pork at Kuya Ed's.Joe Simon